Elegance. Style. Beauty. Taste. These are adjectives that have defined Campanile since it opened in 1989. And, it’s these qualities that will make your wedding at Campanile a memory you will cherish forever.

From the moment you enter Campanile’s sun-drenched atrium, you step into a world where gracious dining and entertaining are always in style. Originally built in 1929 for Charlie Chaplin, Campanile remains a Los Angeles landmark that retains its connection to Hollywood’s gloried past while being an important part of the city today. Celebrities and regulars return time and time again to enjoy the award-winning cuisine of renowned Chef-Owner Mark Peel and his culinary team in this elegant and inviting environment.

As a wedding venue for both ceremonies and receptions, Campanile offers several distinct dining rooms that can be used to give the various elements of your event their own look and feel. The Front Patio Room with its terra cotta floors, authentic Malibu Tile fountain and high, glass ceilings, is perfect for a wedding ceremony or cocktail receptions while the newly redesigned back room is an elegant setting for a sit-down dinner. Other areas include a spacious bar; a casual seating area, and several private upstairs dining rooms that can be also be used as dressing rooms.

As your wedding location, Campanile offers many unique features, from its historic architecture and world-class cuisine to its experienced staff and attention to the details.

When you book Campanile for your wedding ceremony, reception or rehearsal dinner, you get our commitment to making your event perfect.

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